A photography led food and lifestyle magazine centred around the rituals, people and places of breakfast. Selected for its intimate exploration of the first meal of the day, bringing together food, photography and stories that celebrate the slower moments of eating, gathering and starting the day.

Publisher: S(O)L Magazine

Editor: Tomone Nakayama

Year: 2026

Pages: 74 pages

Size: 300 x 210 mm

Format: Softcover